Amount of Vitamin A, RAE in Snacks, pork skins, barbecue-flavor

Snacks

In 100 g (Grams) of Snacks, pork skins, barbecue-flavor there is 65 µg of Vitamin A, RAE. Change amount

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Vitamin A, RAE

Vitamin A, RAE is a nutrient present in many other foods. The below table lists foods high in Vitamin A, RAE other than Snacks, pork skins, barbecue-flavor.

Fish oil, cod liver 30000 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 28319 µg
Veal, variety meats and by-products, liver, cooked, braised 21145 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 21014 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 20074 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 19872 µg
Lamb, New Zealand, imported, liver, raw 15434 µg
Duck, domesticated, liver, raw 11984 µg
Veal, variety meats and by-products, liver, raw 11707 µg
Turkey, all classes, liver, cooked, simmered 10751 µg
Beef, variety meats and by-products, liver, cooked, braised 9442 µg
Goose, liver, raw 9309 µg
Liver sausage, liverwurst, pork 8308 µg
Turkey, all classes, liver, raw 8058 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 7782 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 7744 µg
Lamb, variety meats and by-products, liver, cooked, braised 7491 µg
Lamb, variety meats and by-products, liver, raw 7391 µg
Pork, fresh, variety meats and by-products, liver, raw 6502 µg
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6006 µg
Snacks, pork skins, barbecue-flavor

Snacks, pork skins, barbecue-flavor is a type of Snacks. The most significant nutrients in Snacks, pork skins, barbecue-flavor are listed below.

Water 2.1 g 2.1%
Energy (calorie) 538 kcal
Energy (joule) 2251 kJ
Protein 57.9 g 57.9%
Total lipid (fat) 31.8 g 31.8%
Ash 7 g 7%
Carbohydrate, by difference 1.6 g 1.6%
Calcium, Ca 43 mg 0.04%
Iron, Fe 1.04 mg
Magnesium, Mg 0 mg
Phosphorus, P 220 mg 0.22%
Potassium, K 180 mg 0.18%
Sodium, Na 2667 mg 2.67%
Zinc, Zn 0.71 mg
Copper, Cu 0.35 mg
Manganese, Mn 0.074 mg
Vitamin C, total ascorbic acid 1.5 mg
Thiamin 0.084 mg
Riboflavin 0.432 mg
Niacin 3.355 mg

Nutrients in Snacks, pork skins, barbecue-flavor